Vegetables
- Artichokes to Asparagus
- Beans to Brussels
- Cabbage to Cauliflower
- Corn to Eggplant
- Mushroom to Onions
- Pasta
- Peas to Peppers
- Potatoes to Spinach
- Roasted
- Squash to Tomatoes
- Turnips to Zucchini
- Casseroles
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Garlic Mashed Potatoes with Parmesan
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Potato Lyonnaise Pizza with Brie Cheese
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Roasted Red Potatoes
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Sweet Potato Chips
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Triple Cheese Bruschetta
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Rotini with Italian Sausage and Cannellini Beans
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Twice Baked Potatoes
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Bacon and Blue Potato Salad
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Grilled Portobello Burger
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Idaho Potato Torta
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Tender Pepper Rubbed Strip Steaks with Grilled Vegetable Trio
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Asparagus Quiche
- Asparagus and Parmesan Frittata
- Beer Simmered Barbecue Beans
- Beet and Arugula Salad with Spiced Nuts
- Caramelized Onion Bruschetta
- Chargrilled Tomatoes
- Cheesy Zucchini Corn Stir Fry
- Corn and Red Potato Spinach Salad
- Corn Pudding
