Bruce's Foods Recipes

https://brucesfoodsmn.com/Recipes/Detail/4925/

Springtime Lime Slushy

Yield: 8 servings

Ingredients

Directions:

In a freezer container, dissolve gelatin in boiling water. Stir in cold water and sherbet until combined. Freeze for 4 hours or until set. Remove from the freezer 45 minutes before serving. For each serving, place 1 cup of slush mixture in each glass; add 1/3 cup ginger ale.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Bruce's Foods Recipes

https://brucesfoodsmn.com/Recipes/Detail/4925/